27 January 2020
Delving into Art Trough Lenses of Artist Ishaq Madan and Gorgeous Recipes of Chef Lulwa Suwailah, “ Food Is Culture 5” events continue at Bahrain National Museum
For the second successive day, “Food is Culture 5” continues to attract its lovers and enrich the cultural local scene, at the Bahrain National Museum, in the presence of many artists, culture figures and famous chefs. The 2nd day collaboration brought a creative dual figuring Chef Lulwa Suwailah and artist photographer, Ishaq Madan.
The public enjoyed an exceptional vivid art experience endorsed by visual elements brought up by photographer, Ishaq Madan, and the talented Chef, Suwailah, proving that There has always been a close relationship between art and food and that artists are bringing something different to the world of restaurants. The dual reflected a creative innovative vision and a determination to go beyond the classical lines of demarcation.
Worth to mention that “Food is Culture 5” kicked off on 26 January 2020, in a collaboration which brought together chef Hessa Hamoud Al Khalifa and VR artist Nayla Rashid Al Khalifa.
Food is Culture, which is a creative experimental project that aims to bridge together the mediums of art and food, will run until 30 January 2020 on daily basis at 7:00 pm, at Bahrain National Museum, will, on 28 January, gather Chef Dana Abdulrahman with Jeweler Designer, Aisha Abdulmalek. Chef Bassam Al-Alawi and artist Mariayam Al-Noaimi will meet together for a creative culinary-artistic masterpiece, on 29 January and Chef Mariayam Chakeeb and Chef Fooz Janahi will animate an amazing evening with Oracle Project Band on the final day of the events, on 30 January 2020.
